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We believe in preparing BBQ the traditional way—like they do it in the deep south. For us, this not only means having a pitmaster on site, but it also means taking great pride and care in cooking low and slow. Our pitmasters are serious about the art of BBQ, and their efforts have earned them recognition from BBQ competitions and food critics all over the world—in fact, pitmaster Bran Tyrel used to manage what Zagat called the “best BBQ restaurant in the world.”

The BBQ menu at our Boynton BBQ restaurant includes all the mouth-watering favorites—brisket, pulled pork, ribs, turkey, chicken smoked ham, and classic BBQ sides. We also offer BBQ catering, so you can treat your guests to some of Florida’s best BBQ, making your event a smoking success.

Ready to feast on some world-famous, award-winning BBQ? Come pay us a visit!